Made it literally as it came off the truck. It never hit a shelf on the way to my stomach.
By the way, you can sub in the pecan pumpkin butter IN the recipe for the stick of butter it asks for, one to one, in case you're worried about eating all that butter.
And in case you need more...you know who can hook you up.
and btw, i decided to keep that calphalon 12-inch skillet for myself, despite the high price tag... ::cringe:: i figure, hell, with a lifetime warranty, i'd spend that much replacing cheap ones over the years... right?
'course, I've got about nine entries so far in the current contest to win prizes at the end (if we make our goal by October 3rd...we're 58 percent there)...my luck, I'd probably win a 12 inch frying pan. (though the entire 8 piece set is also one of the prizes. cha-ching.)
no subject
Date: 2004-09-20 12:51 pm (UTC)By the way, you can sub in the pecan pumpkin butter IN the recipe for the stick of butter it asks for, one to one, in case you're worried about eating all that butter.
And in case you need more...you know who can hook you up.
no subject
Date: 2004-09-20 01:05 pm (UTC)and btw, i decided to keep that calphalon 12-inch skillet for myself, despite the high price tag... ::cringe:: i figure, hell, with a lifetime warranty, i'd spend that much replacing cheap ones over the years... right?
no subject
Date: 2004-09-20 01:18 pm (UTC)A) $135 x 1.06 = $143.10
B) $135 - (135x40%) = $81 x 1.06 = $85.86
I mean, your logic holds up except the bit about the high price tag.
no subject
Date: 2004-09-20 01:21 pm (UTC)okay mister, buy me a fryin' pan!
no subject
Date: 2004-09-20 01:42 pm (UTC)I'll save the receipt.